![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7p2bFiL2QkSCg1c5ll2iESn9HIXMtkHjtlNVuDQPZjVru10J0w-pDNNb_KEMpVAyUuDNS09R6H6iyyGqy5bFglgcpipWuwGdxD1SF1Ez0VEXVQI-SFwnw2Uc9Lu0NcnVaiDfekufuAr9H/s640/Chocolate+Cherry+Magic+Bars2.png)
I have been seeing Magic Bars all over the Internet. I have had Magic Bars before, but never made them myself. Once I saw these Brownie Peanut Butter Magic Bars with a Brownie Crust by Crazy for Crust, I knew I needed to try Magic Bars.
I decided to make a variation of Magic Bars for Valentine's Day using the seasonal Cherry M&M's. I was able to find the M&M's at Target, but if you cannot find them you can always use regular M&M's. Chocolate and fruit combinations are always great for Valentine's Day and Chocolate and Cherries are no exception.
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These Magic Bars are so good. They start with a brownie crust, then a layer of maraschino cherries, a layer of milk chocolate chips, a layer of dark chocolate chips, a layer of Cherry M&M's, and sweetened condensed milk poured all over the layers.
These bars were so delicious, I really love the combination of all the cherry flavors and the chocolate. These were so ooey and gooey, but were also good cold. These bars were really rich, so I recommend just a small piece at a time. I hope you enjoy these great Valentine's Day treats.
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Chocolate Cherry Magic Bars
1 box Brownie mix (19 ounces), dry 1/2 cup butter, softened1 egg1 tablespoon maraschino cherry juice1/2 cup maraschino cherries, quartered and patted dry1 cup milk chocolate chips1 cup dark chocolate chips1 cup cherry M&Ms1 can (14 ounces) sweetened condensed milk
1. Preheat the oven to 350 degrees.
2. Line a 9x13 inch pan with foil and spray the foil with cooking spray.
3. Beat the brownie mix, butter, egg, and maraschino cherry juice until combined. The mixture will be thick. Press the mixture into the bottom of the 9x13 inch pan.
4. Evenly sprinkle the maraschino cherries, milk chocolate chips, dark chocolate chips, and cherry M&M's on top of the brownie crust. Pour the sweetened condensed milk on top.
5. Bake for 30 minutes or until the edges of the brownie begin to brown. Let the bars cool completely before slicing. If desired, refrigerate to cool the bars faster.
*Alyssa*
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Here are some other Valentine's Day treats:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCvoSs9mxWfAcW4tRqvRvzSxyjd6OPedWef3obhaPQPq8Lbco00KFYsbs_wRaSmqUDJwOQxjtLNdK4OHjFItEHUH12P1gpTRGllJjM55H-DWm9-5On4t_19pvbKOPfcwObU1bDkoJ9hVRj/s400/Chocolate+Strawberry+Dip5.png)
Chocolate Strawberry Dip
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWeZUday-byA8XxJHE5kM-ZJONkYMiz5rZqck10yBDdYSXqwjNtZicDFAkccD8_UvhveWlEK1V_XbPQIvvZ49jC-7oCI4O8LrNkbrp70ZknnCWOXkmaJs6W3cSJym0nnfkYOeU0AEZREHw/s400/Chocolate+and+Strawberry+Fudge3.jpg)
Chocolate Strawberry Fudge
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjCdvx5DJ6a0vRZfgLVcPcRoY46A9FnilfYhit8sAAE1K8snEKMOwLGtadsVVlDivcUQlzBsKPAO5zcaeYK5v1Jz29qLJhLLNMkllrUoyd4aRKyPej4AbjAMD8Tf8MjNs-C5PQbMHhWtb8J/s400/Chocolate+Raspberry+Pretzel+Bites7.png)
Chocolate Raspberry Pretzel Bites
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